Private hire
like no other
Private tasting menus, cocktail receptions, fine dining extravaganzas and custom experiences for brands and groups. Kebab Queen is yours, seven days a week.
01 / wed–sat · from £2,000
Chef's
Table
Every seat at the counter, and Pamir's tasting menu with a wine pairing for every course. Your group, his kitchen, nobody else.
19:30–23:00
02 / sun–tue · from £1,000
Whole
Space
We're closed to the public, so the room, the counter and the kitchen are yours. Seated at the counter, standing with drinks, or something we haven't thought of yet. Your own, rather unusual, little kingdom...
sunday to tuesday · the whole space
What's
Possible
Kebab Queen becomes whatever your night needs. Pick an idea and we'll take it from there.
Cocktail Reception
Drinks flowing and nibbles from Pamir’s kitchen, passed round the counter.
Fine Dining Extravaganza
A custom tasting menu built around you and your friends, cooked in front of you course by course.
Le Bab Feast
Le Bab takes over the kitchen with a private menu of kebabs, mezze and cocktails.
Wine or Raki Tasting
A guided tasting round the counter, with small plates to match.
Masterclass With Pamir
Watch a course come together at the counter, ask the chef anything, then eat it.
Launches and Press Dinners
A small room people remember, for a launch, a press dinner or a client night.
Dry Hire
The room on its own, for a shoot, a pop-up or an idea of your own.
Go Big With the Lounge
Book it with the Lounge next door, with DJ, AV and lighting, until 3am by arrangement.
Got Another Idea?
Tell us what you have in mind and we’ll tell you how we’d do it.
wed–sat · the chef's table
Tasting
Menu
Every course comes with a wine pairing. The menu changes with the seasons. This is the current one.
full menu with pairings (pdf)
Chef
Pam
Pamir Zeydan, Executive Chef. Levantine cooking from his youth in Turkey, plated in front of you.
Let's
Talk
Tell us roughly when, how many and what you have in mind. We'll come back with availability and the minimum spend for your date.
Thank you. Your enquiry is with Imogen and the events team, and you'll hear back the same day with availability and the minimum spend for your date. Nothing is booked until we confirm. Need it sooner? Call 07581 787422.
That didn't send. Please try again, or call 07581 787422 or email imogen@eatlebab.com.
WE’VE BEEN ASKED..
Can we hire Kebab Queen privately?
Yes, any day of the week. Wednesday to Saturday, book the whole chef's table for Pamir's tasting menu with wine pairings. Sunday to Tuesday, when we're closed to the public, take over the whole space for a cocktail reception, a custom dinner, a Le Bab feast or dry hire.
How many guests can it hold?
12 seated around the counter, or 25 standing. Book it with the Lounge next door and you can host up to 200 standing.
What's the minimum spend?
From £2,000 for the chef's table, Wednesday to Saturday. From £1,000 for the whole space, Sunday to Tuesday. Both include VAT, and food and drink count towards them. We quote for your date the same day.
How quickly will we hear back?
The same day. Imogen and the events team come back with availability and the minimum spend for your date. Nothing is booked until we confirm.
Can the menu work around dietary needs?
Tell us about any dietary needs or allergies when you enquire. The kitchen will tell you what it can do for your group before anything is booked.
Where is Kebab Queen?
4 Mercer Walk, Covent Garden, London WC2H 9FA.